Volume 2, Issue 8 (10-2012)                   NCMBJ 2012, 2(8): 89-95 | Back to browse issues page

XML Persian Abstract Print


Department of Biology, Faculty of Science, Parand branch Islamic Azad University, Tehran, Iran , rh.abbas@gmail.com
Abstract:   (16850 Views)

Aim and Background. Per o xi d ases a re o n e o f t he m o st i m p o rta n t enz y mes p artici pa ting in many p h y s i o lo g i c al p r ocesses in p l a n ts. Saffron, (Cr o c us s a t i v u s L) , is a v a luable plant w hi c h ha s b e en g r o w n s i nce a n ci e n t ti m es t o d a t e. B u t t he r e is a l a ck o f s u ffi c ient b i o c he mi c al a n d ph y s i ol og i cal i nf o r m a tio n abo u t t h e s ta g es o f t h e s a f fr on g r ow t h , d e v e l o p m en t a n d t he i m portant en z y m e s in v o l v e d . Peroxi d ases in C r ocus sa t i v u s L. ca n b e a m arke r o f di s t i n c t ph y s i ol o gi c a l o r d e v e l o p m e n ta l p r o c e ss e s , a s show n b e f or e by l a bo r ato r y st u d i es.

Materials and Methods. In this study, the Crucus Sativus L. corms in two different months –July and November as dormant and waking stages of saffron growth, sampled and Corms were us e d for t h e enz y me e x trac t i on. It was partially purified with ion-exchange chromatography .

Results. T h e r e sul t s showed that a m o u n t of t o t al pro t e i n in w a k i ng c o rms i s a b o u t t w o tim e s in c o m p arison with t h e dor m ant cor m s. The high a c tiv i t y o f t h e p l a n t in wa k i ng sta t e corresponds with m o re p rotein con t e n t.

Conclusion. T h is d iff eren ce m ig h t be pa rt i a l l y d u e t o t he dif f e r e nt p a tte r n s o f th e e n z y m e gly c o s yl a t i on a nd s ur f a c e ele c t r o s t a ti c c ha r g es .

Full-Text [DOC 41 kb]   (5118 Downloads)    
Type of Study: Research Article | Subject: Physiology
Received: 2012/12/23 | Published: 2012/10/15

Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.